Meat - Meat Cutter

Sobeys; Red Deer; On-site; CAD 22,000 - 32,000; Full time

Job summary

Sobeys is seeking a Meat Department team member at an independently owned Sobeys banner location to deliver friendly customer service and prepare meat products for sale. You will help maintain displays and assist with orders in a fast-paced environment.

The ideal candidate has a High School Diploma, at least 12 months of experience in a retail setting, and a willingness to learn; training and growth opportunities are provided within Sobeys.

Qualifications

• High School Diploma
• Minimum 12 months of experience in a retail/meat environment
• Full knowledge of department operations and skills

Responsibilities

• Provide customer service to meet customer needs
• Prepare meat products for customer purchase
• Merchandise and maintain the meat department area
• Receive meat orders and fulfill special requests
• Adhere to CFIA regulations and company standards
• Provide training to new staff
• Assist Meat Manager as needed
• Participate in professional development

Education

High School Diploma

Job description

What began as a meat delivery business in Stellarton, Nova Scotia has grown to over 128,000 teammates at corporate-owned and franchised/affiliate store locations. Sobeys Capital Incorporated and its independently owned and operated franchise stores operate over 1,500 stores in all 10 provinces. You may know us as Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Lawtons Drugs, Voilà, or another of our banners, but we are all one extended family.

Please note that this career opportunity is for a role at an independently owned and operated franchised/affiliate store location.

Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.

Here’s Where You’ll Have An Impact

• Provide customer service to meet customer needs
• Prepare meat products
• Merchandise meat area if applicable
• Maintain meat department area
• Receive meat orders
• Performs special order meat product requests
• Participate in professional development
• Meet company meat standards and Canadian Food Inspection Agency regulations (CFIA)
• Adhere and implement all applicable company standards
• Perform administrative duties as required
• Provide technical training to new staff and clerks
• Assist Meat Manager/ Clerk Department Second Meat if applicable

What You Bring To The Table

• Full knowledge of department operations and skills
• Ability to work independently in a fast-paced environment High School Diploma
• Minimum 12 months of experience

Our affiliate and franchise stores offer teammates competitive total compensation packages that will vary by role, location and store ownership. Individual Compensation is determined based on qualifications, experience, and internal equity within the range provided.

External websites may share our organization's job postings which includes compensation information based on similar roles and market benchmarks. These figures are provided for general comparison purposes only and are not issued or verified by our organization.

We may use Artificial Intelligence (AI) tools to support efficiencies in the candidate screening, assessment, and recruitment processes. These AI tools do not make hiring decisions on behalf of the Company, these decisions are made by our Hiring Teams.

We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process.

Please note: Successful candidates will be required to provide documentation to prove their legal ability to work in the position during the onboarding process. Documentation will be assessed by the employer prior to commencement of work.