meat cutter - retail or wholesale

Mary Brown's Chicken; Nanaimo; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a well-respected establishment in the food industry as a butcher! This exciting entry-level position offers hands-on training in meat preparation and packaging. You'll be responsible for ensuring the highest standards of quality while supervising a team of butchers and meat cutters. With a focus on teamwork and collaboration, this role is perfect for those looking to start their career in food services. Enjoy a full-time position with a dynamic team where your skills will shine and grow. If you have a passion for quality food and enjoy working in a fast-paced environment, this opportunity is for you!

Qualifications

• Entry level position with no formal education required.
• Will train candidates in meat preparation.

Responsibilities

• Cut, trim and prepare standard cuts of meat.
• Wrap and package prepared meats.
• Supervise other butchers and meat cutters.

Skills

Meat preparation

Supervision

Education

No degree, certificate or diploma

Job description

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Overview

Languages:
English

Education:

• No degree, certificate or diploma

Experience:
Will train

Location:
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities:

• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Supervise other butchers, meat cutters and fishmongers

Seniority level:
Entry level
Employment type:
Full-time
Job function:
Management and Manufacturing
Industries:
Food and Beverage Services