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Meat Cutter NOC 63201

Utah State Extension

Guelph

On-site

CAD 30,000 - 60,000

Full time

Yesterday
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Job summary

Join a leading company in the protein processing industry as a Meat Cutter in Guelph, ON. You will utilize your skills in meat cutting to produce high-quality cuts while maintaining safety and sanitation standards. This full-time position offers competitive wages and a range of benefits.

Benefits

Medical, Dental, Vision Insurance
Pension Plan
Paid Vacation and Holidays
Employee Assistance Program
Comprehensive Training
Employee Meat Discount
Stable Work & Overtime Potential

Qualifications

  • Minimum of 3 years meat cutting experience in an industrial environment.
  • Legal to work in Canada and at least 18 years old.

Responsibilities

  • Deboning, trimming, and preparing standard and specialized cuts of meats.
  • Training and supervising entry-level employees.

Skills

Meat Cutting
Sanitation
Food Safety
Supervisory Skills

Tools

Knives
Band Saws

Job description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Dunlop, Guelph, ON
Job Type: Full Time
Shift(s) Available: Day Shift (6:30 am - 3:00 pm)
Compensation: Wage Range is $23.45 - $29.95/hr as per the collective agreement
Starting rate for experienced Meat Cutter (3+ years of experience required with validation) is $23.45 / hour

Benefits Information

  • Medical, Dental, Vision, Disability and Prescription Drug Insurance
  • Pension Plan Program
  • Paid Vacation and Holidays
  • Employee Assistance Program (EAP)
  • Comprehensive Training
  • Employee Meat Discount
  • Stable Work & Overtime Potential

Principal Accountabilities

  • Working in a time sensitive process deboning, trimming and preparing standard / specialized cuts of meats using knives
  • Cutting, trimming and preparing precise products in accordance with client specifications
  • Working with specialized knives and equipment in accordance with workplace health and safety requirement as well as safe food handling practices
  • Maintaining equipment to ensure it is sharp and in good condition according to company standards
  • Maintain high standards of sanitation and personal cleanliness
  • Training for entry level employees; and supervising other butchers/meat cutters
  • Performing other duties as required consistent with the occupation

Required Qualifications

  • Must be 18 years or older
  • Must be currently legal to work in Canada
  • Minimum of 3 years meat cutting experience particularly in beef/pork industrial livestock manufacturing environment using manual cutting utensils and band saws within the last 5 years

Please note that this position does not include relocation reimbursement.

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.

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