manager, restaurant

Mucho Burrito; Kelowna; On-site; CAD 45,000 - 60,000; Full time

Job summary

Mucho Burrito is seeking a Restaurant Manager in Kelowna, Canada, to oversee daily operations, manage budgets, and ensure exceptional customer service. The ideal candidate will have 2-3 years of experience in restaurant management and a strong focus on staff training and operational efficiency.

Qualifications

• 2 years to less than 3 years of experience in restaurant management.

Responsibilities

• Analyze budget to boost and maintain restaurant profits.
• Train staff and monitor performance.
• Ensure health and safety regulations are followed.

Skills

Budget Analysis

Staff Training

Customer Service

Operational Planning

Performance Management

Job description

• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Leading / instructing individuals
• Address customers' complaints or concerns
• Provide customer service
• Recognized employer

Experience

• 2 years to less than 3 years