Maintenance Technician

Pure Flavor; Canada; On-site; CAD 42,000 - 58,000; Full time

Job summary

Pure Flavor is seeking a Maintenance Technician focused on servicing and repairing building assets in our manufacturing environment. You will ensure health and safety standards and maintain mechanical and electrical systems with emphasis on safety and quality like HACCP.

The role involves preventive maintenance, safety risk resolution, and collaboration with the General Manager on contractor services. A proactive candidate with hands-on skills will thrive here.

Qualifications

• High school diploma or equivalent; post-secondary preferred.
• Minimum one year in a maintenance role.
• Proficiency with hand and power tools.
• Strong analytical and troubleshooting skills.
• Basic Microsoft Office proficiency.

Responsibilities

• Inspect and repair building and mechanical equipment.
• Respond to maintenance calls and complete work orders.
• Record maintenance tasks and manage inventory.
• Coordinate with the Food Safety department for compliance.
• Assist in equipment development and repairs.

Skills

Maintenance experience

Troubleshooting

Analytical skills

Hand and power tools

Education

High school diploma or equivalent

Post-secondary preferred

Tools

Microsoft Office

Job description

Become a vital part of the Pure Flavor team as a Maintenance Technician, focused on servicing and repairing building assets. This role ensures compliance with health and safety standards every day.As a Maintenance Technician, you will be responsible for the upkeep, repair, and maintenance of mechanical and electrical systems in a manufacturing environment. The ideal candidate will have at least one year of relevant experience and a commitment to safety and quality standards such as HACCP. Key tasks include preventive maintenance, safety risk resolution, and collaborating with the General Manager on contractor services.

Key Responsibilities

• Inspect and repair building and mechanical equipment
• Respond to maintenance calls and complete work orders
• Record maintenance tasks and manage inventory
• Coordinate with the Food Safety department for compliance
• Assist in equipment development and repairs

Requirements

• High school diploma or equivalent; post-secondary preferred
• Minimum one year in a maintenance role
• Proficiency with hand and power tools
• Strong analytical and troubleshooting skills
• Basic Microsoft Office proficiency