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Machine operator - food and beverage processing

Bio Biscuit Inc.

Saint-Hyacinthe

On-site

CAD 30,000 - 60,000

Full time

8 days ago

Job summary

A food processing company in Saint-Hyacinthe is seeking an individual to operate machinery for processing and packaging food products. Responsibilities include performing machine adjustments, recording production information, and ensuring product quality. The position is physically demanding, with a requirement to stand for extended periods. No formal education is needed, although experience in a similar environment is an asset. The role entails a commitment of 37.9 to 60 hours per week, in a fast-paced setting.

Benefits

Financial benefits as per collective agreement

Qualifications

  • No degree, certificate or diploma required.
  • Experience in food processing is an asset.

Responsibilities

  • Operate machinery to process and package food products.
  • Perform corrective machine adjustments.
  • Record production information.
  • Observe gauges and monitors to verify processing conditions.
  • Clean machines and work areas.
  • Inform supervisor of mechanical malfunctions.
  • Make adjustments to process variables.
  • Set up and adjust processing and packaging machines.
  • Check products for defects.
Job description
Qualifications
  • Education: No degree, certificate or diploma
  • Experience: Experience an asset
Work site environment
  • Noisy
  • Dusty
Work setting
  • Food processing plant
Tasks
  • Operate machinery to process and bag, box or otherwise package food products
  • Perform corrective machine adjustments
  • Record production information
  • Observe gauges, computer printouts and video monitors to verify specified processing conditions
  • Clean machines and immediate work areas
  • Inform supervisor of mechanical malfunctions or product irregularities
  • Make adjustments to process variables
  • Set up and adjust processing and packaging machines
  • Check products for defects and to ensure conformance to company standards
Type of operation
  • Mixing
  • Baking or cooking
  • Packaging
Work conditions and physical capabilities
  • Physically demanding
  • Manual dexterity
  • Standing for extended periods
  • Fast-paced environment
Financial benefits
  • As per collective agreement
  • Work Term: Permanent
  • Work Language: French
  • Hours: 37.9 to 60 hours per week
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