Loge Expo, Seasonal PT, Rogers Place

Compass Group Canada

Edmonton

Presencial

CAD 24.000 - 32.000

Jornada completa

14 días+

Una candidatura completa en un minuto

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Ventajas ofrecidas por este puesto de trabajo

Health benefits
Great Place to Work recognition

Descripción de la vacante

Compass Group Canada in Edmonton is seeking Expo staff to support communication between the kitchen and service staff, ensuring orders are accurate, complete, and delivered promptly. You will assist in final preparation of dishes, deliver orders to guests, and transfer essential information between teams.

You will also uphold Compass Quality Assurance, Health & Safety protocols, and work well under pressure.

Formación

  • Interest in hospitality; entry-level experience not mandatory but asset.
  • Flexible availability: evenings, weekends and holidays.
  • Must have a valid Pro Serve Certificate or willing to obtain.
  • Excellent communication skills in person.

Responsabilidades

  • Ensuring the efficient flow of orders from the kitchen and bar to the guests.
  • Assisting in the final preparation of dishes.
  • Deliver orders to maintain fast service.
  • Transfer essential information between the kitchen and the wait staff (e.g., when a customer has a particular request)
  • Ensure strict compliance with Compass Quality Assurance, AGLC regulations and Health & Safety protocols.
  • Strong organization skills with ability to work in high pressure situations and handle multiple tasks simultaneously.
  • Assist staff to ensure proper coverage and prompt guest service.
  • Operate all departments POS systems and report malfunctions.
  • Tidy up tables, counters, and other service areas.
  • Restock the service areas with straws, coasters, napkins, and condiments.
  • Prepare juices and cocktail garnishes.
  • Assists service staff as needed.
  • Display the ability to work in high pressure situations and handle multiple tasks.
  • Adhere to uniform standards and job specific standard operation procedures.

Conocimientos

Excellent communication skills
Ability to work in fast-paced env.
Flexible availability
Interest in hospitality industry

Educación

Pro Serve Certificate

Herramientas

POS systems

Descripción del empleo

The Expo staff supports communication between the kitchen and service staff to ensure orders are accurate, complete, and delivered promptly.

Duties And Responsibilities
  • Ensuring the efficient flow of orders from the kitchen and bar to the guests.
  • Assisting in the final preparation of dishes.
  • Deliver orders to maintain fast service.
  • Transfer essential information between the kitchen and the wait staff (e.g., when a customer has a particular request)
  • Ensure strict compliance with Compass Quality Assurance, AGLC regulations and Health & Safety protocols.
  • Strong organization skills with ability to work in high pressure situations and handle multiple tasks simultaneously.
  • Assist staff to ensure proper coverage and prompt guest service.
  • Operate all departments POS systems and report malfunctions.
  • Tidy up tables, counters, and other service areas.
  • Restock the service areas with straws, coasters, napkins, and condiments.
  • Prepare juices and cocktail garnishes.
  • Assists service staff as needed.
  • Display the ability to work in high pressure situations and handle multiple tasks.
  • Adhere to uniform standards and job specific standard operation procedures.
Qualifications, Skills And Abilities
  • Interest in the hospitality industry; previous entry-level experience in a bar or restaurant is not mandatory but will be considered an asset.
  • Flexible availability; evenings, weekends and holidays.
  • Must have a valid Pro Serve Certificate or willing to obtain.
  • Excellent communication skills via in person.
  • Ability to work in a fast-paced environment.
What’s in it for you?
  • Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
  • The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
  • Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
  • Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
  • A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
  • We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

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