Line / Station Cook

Tacofino-Whiterock; White Rock; On-site; CAD 22,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Tips

Eligibility for extended health benefi

Eligibility for Employee and Family 1

A fantastic workplace environment and

Free meal per shift

Great discounts for you and your loved

Continued opportunities for growth

Job summary

We offer competitive pay, tips, extended health benefits, employee assistance, meal per shift, and growth opportunities in a supportive, inclusive workplace culture.

Qualifications

• 6+ months experience in a fast-paced & professional kitchen environment preferred but not necessary.
• A strong passion for food.
• A positive and professional attitude.
• Ability to work well under pressure and meet deadlines.
• Food Safe Level 1 an asset.
• The desire for growth and opportunity.
• Open availability is a must.

Responsibilities

• Prepare and cook menu items according to recipes and company standards.
• Execute assigned stations during service while maintaining cleanliness, timing, quality, and consistency.
• Maintain organized, stocked, and service-ready stations.
• Support line setup, stocking, replenishment, and breakdown procedures.
• Maintain strong understanding of menu items, ingredients, and allergy protocols.
• Assist with organization of walk-ins, storage areas, and deliveries.
• Support prep and additional stations as operationally required.

Skills

Food safety

Work under pressure

Positive attitude

Growth mindset

Open availability

Job description

About us:Tacofino began as a food truck in the back of a surf shop in beautiful Tofino, British Columbia. We balanced surfing with creating world-inspired food with the best possible ingredients and serving it with love. We kept the spirit of where we came from alive and have since grown into a unique restaurant brand with locations across the Lower Mainland and Vancouver Island and continue to grow today.

We are successful because we believe in staying true to where we came from, serving high-quality creative food with the best possible ingredients, adapting to and giving back to the communities we operate in and have teams made up of fantastic individuals. To learn more about working with Tacofino, visit this link: https://sway.office.com/rMgupkKaqzyVW4cJ

Our vision:To continue to build a profitable restaurant group that our team, guests and our communities are proud and excited to be a part of.

Our mission:To create memorable experiences with a hospitality driven attitude that provides creative quality food while being a positive community partner and powered by a diverse, inclusive, and equitable team environment.

Our values:

• Creative quality food -We create original, quality offerings with unique flavours
• Community -We partner with our communities to support impactful positive change
• Inspired hospitality -We want to provide memorable experiences that cannot be found anywhere else
• Our Team -We achieve our goals by embracing people for their individuality and supporting their personal and professional growth
• Environment -We strive to make positive sustainable decisions whenever possible

What we offer:

• Competitive pay
• Tips
• Eligibility for extended health benefits
• Eligibility for Employee and Family Assistance Program
• A fantastic workplace environment and culture
• Free meal per shift
• Great discounts for you and your loved ones before and after shifts
• Continued opportunities for growth

Position Summary

Line Cook is responsible for executing assigned stations during service while maintaining food quality, consistency, organization, and efficient kitchen operations. This role works independently on the line, supports kitchen readiness, and contributes to a positive, collaborative team environment.

Key Accountabilities

• Station execution and readiness
• Food quality and consistency
• Service flow support
• Kitchen organization and standards

Core Responsibilities

• Prepare and cook menu items according to recipes and company standards
• Execute assigned stations during service while maintaining cleanliness, timing, quality, and consistency
• Maintain organized, stocked, and service-ready stations
• Support line setup, stocking, replenishment, and breakdown procedures
• Maintain strong understanding of menu items, ingredients, and allergy protocols
• Assist with organization of walk-ins, storage areas, and deliveries
• Support prep and additional stations as operationally required

Qualifications:

• 6+ months experience in a fast-paced & professional kitchen environment preferred but not necessary
• A strong passion for food
• A positive and professional attitude
• Ability to work well under pressure and meet deadlines
• Food Safe Level 1 an asset
• The desire for growth and opportunity
• Open availability is a must

At Tacofino, we believe our people are what makes us great. If you are a positive person with a strong work ethic that is looking to come to join a fun and safe workplace culture, then

We believe in creating an inclusive environment and welcome all qualified applicants to apply.