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Join a forward-thinking company that has been crafting authentic French breads for over 25 years. As a Line Operator, you will play a crucial role in our production and packing team, working the night shift in a state-of-the-art bakery environment. Your responsibilities will include monitoring the production line, identifying and resolving issues, and ensuring cleanliness throughout the facility. This is a fantastic opportunity to be part of a hardworking team that values quality and continuous improvement. If you are looking for a challenging yet rewarding role in food production, apply now!
Bread is the heart and soul of Laurent. We craft authentic French breads, based on time-honoured recipes and contemporary breads using the finest ingredients. With 25 years of success, 18 retail outlets, 2 manufacturing facilities and over 400 employees; quality is our life. Along with constant innovation and ensuring authenticity for French artisan baking, paying homage to the values of a true French village bakery.
A fantastic opportunity for an experienced line operator to join our production and packing team in a full-time capacity on the 12-hour night shift from 6PM–6AM. Working a 76-hour fortnight on a rotating roster which includes alternate weekend shifts. Located in Braeside, you will report to the Supervisor and be part of a hardworking, friendly team. In this role, you will monitor the automated bakery production line and work in the packaging department.
The successful candidate will have the opportunity to be part of an outstanding work environment, in a company that invests in its people, focuses on continuous improvement, and provides the highest quality products to its community.
If you want to be part of this world-class team, apply now!