Line Cook / Prep Cook - JOEY Sherwood Park

JOEY Restaurant Group; Edmonton; Sur place; CAD 40 000 - 50 000; Plein temps

Avantages offerts par ce poste

Flexible scheduling

Competitive compensation

Ongoing mentorship

Meal discounts

Fitness membership discounts

Recruiting & Referral bonus

Résumé du poste

JOEY Restaurant Group in Edmonton seeks a passionate Line Cook to prepare world-class culinary experiences. The role includes ensuring product quality and maintaining a safe work environment. Ideal candidates will have 1‑3+ years of culinary experience and a strong desire for growth.

Benefits include flexible scheduling, competitive compensation, mentorship, and discounts on meals and fitness memberships, all in a dynamic work culture.

Qualifications

• 1‑3+ years culinary experience preferred.
• Desire to learn and grow in culinary skills.
• Creative and risk-taking mindset.

Responsabilités

• Prepare and deliver culinary experiences with care.
• Follow specifications and maintain quality of products.
• Foster a clean and safe kitchen environment.

Connaissances

Culinary experience

Passion for culinary

Entrepreneurial mindset

Description du poste

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Line Cook, you are responsible for preparing and delivering world‑class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world‑class.

Requirements

• 1‑3+ years culinary experience (If you have potential and less experience, we still want to meet you)
• A passion for culinary and creating world‑class experiences
• A desire to learn and grow through personal and career development
• An entrepreneurial mindset. You see things from a new perspective

Core Values

• You value honesty and humility. You have integrity and do what you say
• You approach life with fearless determination and a sense of fun
• You are creative, risk‑taking, visionary and cutting edge. You choose to lead
• You contribute to a strong culture and are committed to the team
• You are passionate about quality and professionalism
• You believe in unleashing the potential in others

Benefits

• Flexible scheduling to accommodate your personal and family needs
• Competitive compensation opportunity
• Ongoing mentorship to support personal and professional goals
• Fun, Team‑driven and inclusive community
• Dynamic, fast‑paced, and agile work environment
• World‑class Culinary and Service training
• Compete through culinary and bar challenges
• Meal discounts
• Fitness membership discounts
• Recruiting & Referral bonus program incentives

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.