Line Cook / Prep Cook - JOEY Lansdowne

JOEY Restaurant Group; Ottawa; On-site; CAD 35,000 - 45,000; Full time

Job summary

Join a leading restaurant group as a Line Cook or Prep Cook in Ottawa, where you'll prepare exceptional culinary experiences in a dynamic and inclusive environment. With opportunities for growth and mentorship, you will thrive in a culture that values creativity, quality, and teamwork. Enjoy competitive compensation, flexible scheduling, and various benefits that support your personal and professional goals.

Benefits

Competitive compensation opportunity

Flexible scheduling

Ongoing mentorship

Inclusive community

World-class culinary training

Meal discounts

Fitness membership discounts

Recruiting & referral bonus program

Qualifications

• 1-3+ years culinary experience preferred.
• Desire to learn and grow through personal and career development.
• Creative and risk-taking mindset.

Responsibilities

• Prepare and deliver world-class culinary experiences.
• Follow specifications and uphold product quality.
• Ensure team success by executing ingredient preparation.

Skills

Culinary experience

Passion for culinary

Entrepreneurial mindset

Job description

2 days ago Be among the first 25 applicants

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.

Requirements

• 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
• A passion for culinary and creating world-class experiences
• A desire to learn and grow through personal and career development
• An entrepreneurial mindset. You see things from a new perspective

Core Values

• You value honesty and humility. You have integrity and do what you say
• You approach life with fearless determination and a sense of fun
• You are creative, risk-taking, visionary and cutting edge. You choose to lead
• You contribute to a strong culture and are committed to the team
• You are passionate about quality and professionalism
• You believe in unleashing the potential in others

Benefits

• Competitive compensation opportunity
• Flexible scheduling to accommodate your personal and family needs
• Ongoing mentorship to support personal and professional goals
• Fun, team-driven and inclusive community
• Dynamic, fast-paced, and agile work environment
• World-class culinary and service training
• Opportunity to compete through culinary and bar challenges
• Meal discounts
• Fitness membership discounts
• Recruiting & referral bonus program incentives

Your journey starts here. If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their interest; only those considered will be contacted for next steps.

We provide reasonable accommodations to qualified applicants and employees, including for disabilities, medical conditions, and religious beliefs and practices.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants