Line Cook/Prep Cook

Ivy Lea Restaurant; Ivy Lea; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading restaurant in Ivy Lea is seeking passionate Cooks to join their culinary team. Ideal candidates will have a strong background in food preparation and a commitment to food safety. This role offers a competitive compensation package and a chance to learn alongside experienced chefs.

Benefits

Competitive Compensation

Generous Tip Structure

Accommodations May Be Available

Qualifications

• Proven experience as a Cook (2 years preferred but not required).
• Strong knowledge of food preparation techniques.

Responsibilities

• Prepare and cook a variety of dishes according to established recipes.
• Maintain a well-organized kitchen environment.
• Ensure food safety and sanitation standards.

Skills

Food Preparation

Attention to Detail

Ability to Work Under Pressure

Job description

Description

We are seeking talented and passionate Cooks to join our culinary team. The ideal candidates will have a strong background in food preparation and service, with a commitment to food safety and quality, and a desire to create exceptional dining experiences for our guests. This position requires the ability to work in a fast-paced environment and to be flexible, helping wherever the kitchen needs you most. Great learning opportunity to work alongside Chefs and Red Seal cooks. Competitive compensation and a generous tip structure. Accommodations may be available.

Job Responsibilities:

1. Prepare and cook a variety of dishes according to established recipes.
2. Maintain a well-organized kitchen environment, including refrigerators and storage areas.
3. Ensure food safety and sanitation standards in compliance with local health regulations.

Job Requirements

• Proven experience as a Cook (2 years preferred but not required) or similar role within the food industry.
• Strong knowledge of food preparation techniques and cooking methods.
• Familiarity with food safety regulations and best practices.
• Ability to work under pressure while maintaining attention to detail.
• Passion for culinary arts and a desire to improve skills and knowledge continuously.

How to Apply

Please submit your resume to: [e-mail]