Line Cook - Part Time Weekend

Coulson Group of Companies; Port Alberni; On-site; CAD 30,000 - 60,000; Part time

Job summary

An innovative company is seeking a dedicated Line Cook to join their team in Port Alberni. This part-time weekend position offers flexible shifts and a competitive rate of $20/hr. Ideal candidates are reliable and hard-working, with the ability to work independently and collaboratively. Responsibilities include preparing and serving food, maintaining cleanliness, and assisting with prep work. The company values diversity and is committed to creating an inclusive workplace. If you are passionate about cooking and eager to contribute to a dynamic team, this opportunity is perfect for you.

Qualifications

• Must be reliable, hard-working, and able to work independently and with others.
• Willingness to obtain Food Safe Certificate upon hire.

Responsibilities

• Track, organize, prepare, and serve all products and ingredients.
• Maintain cleanliness and sanitization of the work area.
• Assist with food preparation for the daily menu.

Skills

Reliability

Hard-working

Teamwork

Independence

Education

Food Safe Certificate

Job description

WHAT WE’RE LOOKING FOR:

We are looking for a qualified Line Cook that is available to work flexible shifts. You must be reliable, hard-working, able to work equally well independently and with others. Having your Food Safe Certificate is considered an asset, however the willingness to obtain your Food Safe Certificate upon hire is a requirement.

This position is based in Port Alberni, BC Canada. Candidates must be eligible to work in Canada.

Responsibilities

• Responsible for the tracking, organization, preparation and service of all products and ingredients required for the location in accordance with your supervisor.
• Assist with any requested prep work needed for other stations/locations onsite.
• Assist with food preparation for the daily menu.
• Maintain continual cleaning and sanitizing of your surrounding work area.
• Ensure an adequate supply of food/materials required according to the fluctuations of demand.
• Preparing food in an appetizing manner, both in appearance and in taste.
• Perform any other duties as assigned by the Chef or Management.

This is a part-time weekend opportunity with a rate of $20/hr being offered for this position. Completion of a successful background check is a BCLC mandatory requirement for this position.

We support diversity, equity, and a workplace that is free from harassment and discrimination. We are committed to providing accommodation for people with disabilities. If you require accommodation through any element of the job application process, please notify us and we will work with you to meet your needs.