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Line Cook - Nk'Mip Cellars

Arterra Wines Canada

Osoyoos

On-site

CAD 30,000 - 60,000

Full time

3 days ago
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Job summary

Ein etabliertes Unternehmen sucht einen leidenschaftlichen Line Cook für Nk'Mip Cellars, wo Sie in einer malerischen Umgebung arbeiten können. In dieser Rolle sind Sie verantwortlich für die Zubereitung von Speisen und die Gewährleistung eines außergewöhnlichen Gästeerlebnisses. Sie werden Teil eines engagierten Teams, das lokale, qualitativ hochwertige Lebensmittel in einer einladenden Atmosphäre serviert. Nutzen Sie die Möglichkeit, Ihre Fähigkeiten in einer der schönsten Weinregionen Kanadas weiterzuentwickeln, während Sie von flexiblen Arbeitszeiten und Mitarbeiterrabatten profitieren. Wenn Sie eine Leidenschaft für Gastronomie haben, ist dies die perfekte Gelegenheit für Sie.

Benefits

Mitarbeiterrabatte auf Wein
Umfassende Schulung
Essen- und Wein-Paarungsveranstaltungen
Flexible Arbeitszeiten

Qualifications

  • Mindestens ein Jahr Erfahrung in einer Küche.
  • Lebensmittelsicherheit und WHMIS sind von Vorteil.

Responsibilities

  • Zubereitung und Ausführung des täglichen Mittagsservices.
  • Öffnungs-, Schließ- und Reinigungsarbeiten nach Anweisung des Küchenchefs.

Skills

Küchenarbeit
Multitasking
Detailorientierung
Freundliche Einstellung

Education

Erfahrung in der Gastronomie

Job description

Line Cook - Nk'Mip Cellars page is loaded

Line Cook - Nk'Mip Cellars
Apply locations Osoyoos time type Full time posted on Posted 2 Days Ago job requisition id R-12314
Job Description:


LOCATION: Osoyoos, BC
STATUS: Seasonal Hourly Contract (Apr – Oct)
COMPENSATION: $20-$23/hour plus % of team gratuity program


ABOUT US:
Nk’Mip Cellars, North America’s premier Indigenous-owned winery, proudly showcases award-winning BC VQA wines in the stunning South Okanagan. Join our team and contribute to the unique story of this legendary winery through exceptional guest experiences.


OPPORTUNITY:
As the Line Cook at Nk’Mip Cellars, you play a crucial role in crafting the dining experience our guests will cherish. From their arrival, you contribute to creating lasting memories by delivering an exceptional experience that complements our award-winning wines.


DAILY RESPONSIBILITIES:

  • Work as a part of an experienced and tight knit team to prepare and execute daily lunch service and occasional private events.

  • We pride ourselves on offering local, quality food in a timely, consistent manner

  • Daily opening, closing, and cleaning duties as requested by our Winery Chef; a prepared team and clean restaurant are essential for positive guest experiences!


REQUIREMENTS:

  • Courteous, friendly, professional attitude

  • Detail oriented, multitasking ability and strong work ethic required – both individually and as part of a team

  • Minimum one year’s experience working in a kitchen.

  • Food Safe & WHIMIS are assets, although training will be provided.

  • Able to lift 40lbs, work in hot summer temperatures & stand for long periods of time.

  • Open Availability Scheduling


WHY JOIN US?

  • Work in a picturesque setting with some of the most stunning views in the Okanagan.

  • Enjoy staff discounts on wine, comprehensive training, food and wine pairing events, and excellent sales incentives.

  • Staff discounts on wine at all Arterra Wines Canada winery locations.

  • Benefit from flexible scheduling for both full-time and part-time staff.

Join our team at Nk’Mip Cellars and contribute to the magic that happens when our wines are shared and enjoyed. Be part of a diverse and inclusive environment where you can be your best self in serving our guests.

We are committed to establishing a qualified workforce that reflects the diverse population it serves and we encourage applications from all qualified individuals. We are also committed to preventing and removing barriers to employment for people with disabilities, and we invite you to inform us should you have any accessibility or accommodation needs.

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