Line Cook - JOEY Bentall

JOEY Restaurant Group; Vancouver; On-site; Full time

Job summary

Join a leading restaurant group as a Line Cook, responsible for delivering exceptional culinary experiences. This role involves preparing meals, maintaining kitchen standards, and contributing to a dynamic team environment. Ideal candidates are passionate about food, eager to learn, and thrive in a fast-paced setting. Enjoy competitive pay, flexible scheduling, and opportunities for personal and professional development.

Benefits

Tip pool participation

Flexible scheduling

Ongoing mentorship

Meal discounts

Fitness membership discounts

Qualifications

• 1-3+ years culinary experience.
• Passion for culinary and creating world-class experiences.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in preparation, cooking and handling of food.
• Manage kitchen operations.

Skills

Culinary

Creativity

Teamwork

Job description

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This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
  
  

Core Values

• You value honesty and humility. You have integrity and do what you say
• You approach life with fearless determination and a sense of fun
• You are creative, risk-taking, visionary and cutting edge. You choose to lead
• You contribute to a strong culture and are committed to the team
• You are passionate about quality and professionalism
• You believe in unleashing the potential in others
  
  

Requirements

• 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
• A passion for culinary and creating world-class experiences
• A desire to learn and grow through personal and career development
• An entrepreneurial mindset. You see things from a new perspective
  
  

Wage Range

$18 - $23 / hour

This compensation is inclusive of the restaurant tip pool portion.

Benefits

• This role is eligible for participation in our tip pool program, allowing you to boost your income
• Competitive base compensation opportunity
• Flexible scheduling to accommodate your personal and family needs
• Ongoing mentorship to support personal and professional goals
• Fun, Team-driven and inclusive community
• Dynamic, fast-paced, and agile work environment
• World-class Culinary and Service training
• Compete through culinary and bar challenges
• Meal discounts
• Fitness membership discounts
• Recruiting & Referral bonus program incentives
  
  

Your journey starts here.

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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