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An established industry player in the hospitality sector is seeking a dedicated individual to join their kitchen team. This role emphasizes the importance of high food quality and efficient operations, requiring a proactive approach to kitchen procedures and stock management. Ideal candidates will have at least a year of experience in food and beverage operations and possess excellent communication and customer service skills. Join a dynamic team that values creativity and dedication to providing exceptional dining experiences, all while working in a supportive and inclusive environment.
Greystone Golf Club is hiring!
Requirements:
QUALIFICATIONS:
ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact jobs@clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.