Line cook – Full time

Bedard Resources; Ottawa; On-site; CAD 42,000 - 62,000; Full time

Benefits offered by this job

Meals provided on site

Job summary

Bedard Resources is seeking reliable cooks for a world-class event this summer in Ottawa. Join a dynamic team serving artists, crew, and VIP guests in a fast-paced, artistic kitchen.

Design and prepare dishes, apply techniques such as sautéing, grilling, frying. Maintain high hygiene and safety; support diverse kitchen responsibilities. Meals provided on site and a chance to gain hands-on experience with an international arts organization.

Qualifications

• Minimum of 2 years’ experience as a chef.
• Strong command of basic culinary techniques and cutting skills.

Responsibilities

• Design and prepare a variety of cooked dishes.
• Apply diverse cooking techniques including sautéing, grilling, frying, and more.
• Oversee food preparation and ensure consistency in taste and presentation.
• Maintain high standards of hygiene, cleanliness, and food safety.
• Take on additional kitchen responsibilities as needed.

Skills

Culinary techniques

Knife skills

Chef experience

Job description

30 years of recruitment and human resources expertise across Canada

Join the kitchen for a world-class event this summer !Are you an experienced cook ready to showcase your skills in a dynamic, artistic environment? Spend your time in a kitchen that serves artists, crew members, and potentially VIP guests. If you're passionate about quality cuisine and thrive in a fast-paced setting, we want to hear from you!

Tasks

• Design and prepare a variety of cooked dishes.
• Apply diverse cooking techniques including sautéing, grilling, frying, and more.
• Oversee food preparation and ensure consistency in taste and presentation.
• Maintain high standards of hygiene, cleanliness, and food safety.
• Take on additional kitchen responsibilities as needed.

Advantages

• Meals provided on site.
• A high-profile role within a dynamic and supportive team.
• Unique opportunity to be part of an international artistic organization.

Job requirements

• Minimum of 2 years’ experience as a chef.
• Strong command of basic culinary techniques and cutting skills.

Our client, a company with over 20 years of experience in the wellness and entertainment sector, is seeking reliable and motivated individuals to join their team in various support roles, including dishwashers!

A unique culinary opportunity!Would you like to gain hands-on kitchen experience, and be part of a dynamic team within a world-renowned arts organization? We want to meet you!