Line Cook: Flexible Hours, Growth & Dining Perks

The Landing Restaurant Group; Toronto; On-site; CAD 24,000 - 28,000; Full time

Benefits offered by this job

20% dining discount

Weekly tipout

Flexible scheduling

Competitive wages

Growth opportunities

Career advancement

Job summary

The Landing Restaurant Group in Toronto, Ontario is looking for a Line Cook to join our culinary team. You will prepare and cook menu items according to established recipes, assist with prep, and maintain a clean, organized kitchen environment.

We emphasize food safety, teamwork, and creativity. Enjoy a 20% dining discount across Recipe brands, weekly tipout, flexible scheduling, competitive wages, and opportunities for growth within a company that owns iconic Canadian brands.

Qualifications

• Previous experience working in a restaurant or kitchen setting.
• Proficiency in food handling, meal preparation, and food safety practices.
• Ability to multitask and work efficiently under pressure.
• Strong attention to detail and organizational skills.
• Knowledge of various cooking techniques and equipment operation.
• Team player with excellent communication skills.
• Experience in meal preparation and cooking.
• Familiarity with food service operations.
• Passion for culinary arts and creativity in the kitchen.

Responsibilities

• Prepare and cook menu items in compliance with established recipes and standards.
• Assist with food preparation and assembly.
• Maintain a clean and organized kitchen workspace.
• Ensure food safety guidelines are followed at all times.
• Collaborate with kitchen team members to deliver high-quality dishes promptly.
• Help with inventory management and stock rotation.

Skills

Experience in kitchen

Food safety

Multitasking

Detail oriented

Cooking techniques

Team communication

Experience in meal prep

Food service operations

Culinary creativity

Job description

The Landing Restaurant Group in Toronto, Ontario is looking for a Line Cook to join our culinary team. You will prepare and cook menu items according to established recipes, assist with prep, and maintain a clean, organized kitchen environment.

We emphasize food safety, teamwork, and creativity. Enjoy a 20% dining discount across Recipe brands, weekly tipout, flexible scheduling, competitive wages, and opportunities for growth within a company that owns iconic Canadian brands.