Line Cook (Entry Level)

White Spot Limited; Burnaby; On-site; CAD 30,000 - 60,000; Full time

Job summary

White Spot Limited is seeking a Line Cook for their Burnaby location. Join a proud Canadian restaurant chain known for its warm atmosphere and exceptional food. This role offers the chance to work with fresh ingredients and develop your culinary skills in a team-oriented and fast-paced environment, alongside competitive earnings and employee perks.

Benefits

Competitive earnings

Employee discounts on food

Flexible hours

Opportunities to develop and advance

In-house Red Seal program

Qualifications

• High energy and ability to prioritize tasks.
• Willingness to learn and be part of a team.
• Food Safe level 1 accreditation preferred.

Responsibilities

• Prepare the unique tasting dishes for which we’re famous.
• Work with high quality locally sourced fresh ingredients.
• Thrive in a fast-paced environment and create memorable experiences.

Skills

High energy

Ability to prioritize

Willingness to learn

Attention to detail

Education

Food Safe level 1 accreditation

Job description

4075 North Road, Burnaby, V3J 1S3, Canada

Do you have an interest in food and an eagerness to learn? Would you like to work in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $17.50 – $19.00 per hour (dependent on experience)

Tip pool included

Requirements

High energy and the ability to prioritize * Willingness to learn * Food Safe level 1 accreditation preferred

About White Spot

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada’s Best Managed Companies, one of Canada’s top 150 iconic brands and is one of BC’s Most Loved Brands

Enjoy the great taste of White Spot to-go.

Sign-up to enjoy 10% OFF your first online order.
*Discounts not valid for Pirate Paks or other promotional offers.
**Online ordering not available at Airport locations.