Line Cook

1931 Gallery Bistro; Vancouver; On-site; CAD 35,000 - 50,000; Full time

Job summary

A renowned dining venue located in downtown Vancouver, 1931 Gallery Bistro is searching for a dedicated Line Cook/Chef de Partie. The successful candidate will be responsible for preparing and cooking menu items while ensuring quality and presentation standards are met. The ideal applicant should have prior experience in a fast-paced kitchen and a strong understanding of food safety practices. Join our team if you are passionate about delivering exceptional culinary experiences in a collaborative environment.

Qualifications

• Previous experience as a line cook or prep cook in a fast-paced kitchen.
• Solid understanding of kitchen operations and food safety practices.
• Ability to work independently and as part of a team.

Responsibilities

• Prepare and cook menu items according to standardized recipes and presentation guidelines.
• Set up and stock stations with all necessary supplies.
• Maintain a clean and organized work area following food safety and sanitation standards.

Skills

Attention to Detail

Teamwork

Food Safety Practices

Independence

Education

Food Safe Level 1

Job description

About Us:
1931 Gallery Bistro offers casual yet refined dining in one of downtown Vancouver’s most iconic cultural spaces. We are part of Compass Group Canada, serving approachable bistro fare with an elevated service standard — perfect for gallery-goers, locals, and tourists alike.

Our team takes pride in crafting consistent, quality food while maintaining a clean, efficient, and professional kitchen environment.

What You'll Do:
Prepare and cook menu items according to standardized recipes and presentation guidelines
Set up and stock stations with all necessary supplies
Maintain a clean and organized work area following food safety and sanitation standards
Work with the culinary team to ensure smooth, timely service during busy periods
Communicate effectively with FOH staff to coordinate ticket times and guest expectations
Assist in receiving deliveries, labeling, and storing ingredients properly
Support prep and closing duties as needed

What We’re Looking For:
Previous experience as a line cook or prep cook in a fast-paced kitchen
Solid understanding of kitchen operations and food safety practices
Ability to work independently and as part of a team
Strong attention to detail, consistency, and timing
Positive attitude and a willingness to learn and grow
Food Safe Level 1 required (or willingness to obtain)

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Located inside the Vancouver Art Gallery, 1931 Gallery Bistro offers a casual yet elevated dining experience in the heart of downtown. Our menu features approachable, bistro-style dishes served with the polish and professionalism of a fine dining environment.

As part of Compass Group Canada, we are committed to providing exceptional hospitality and a warm, welcoming atmosphere for every guest — whether they're visiting the gallery or enjoying a relaxed meal on our beautiful patio. With a strong focus on teamwork, attention to detail, and genuine guest care, we create an environment where both our guests and team members thrive.

If you take pride in delivering refined service in a relaxed setting, we’d love to have you on our team.

Located inside the Vancouver Art Gallery, 1931 Gallery Bistro offers a casual yet elevated dining experience in the heart of downtown. Our menu features approachable, bistro-style dishes served with the polish and professionalism of a fine dining environment.

As part of Compass Group Canada, we are committed to providing exceptional hospitality and a warm, welcoming atmosphere for every guest — whether they're visiting the gallery or enjoying a relaxed meal on our beautiful patio. With a strong focus on teamwork, attention to detail, and genuine guest care, we create an environment where both our guests and team members thrive.

If you take pride in delivering refined service in a relaxed setting, we’d love to have you on our team.

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