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An established industry player in the culinary scene is seeking a skilled Line Cook to join their dynamic kitchen team. With a focus on fresh and live seafood, this role requires a professional with at least three years of cooking experience and a strong commitment to excellence. The restaurant offers a supportive work environment that values work/life balance, competitive wages, and a comprehensive benefits package. Ideal candidates will possess a valid Food Safety Certification and thrive in a fast-paced, team-oriented setting. If you're passionate about culinary arts and eager to contribute to a beloved establishment, this opportunity is for you.
Rodney's Oyster House Yaletown is seeking an accomplished and professional Line Cook with at least three years of experience preparing and cooking fresh/live seafood. As a busy restaurant, familiarity with managing a kitchen line and proficiency in a la carte cooking are highly valued skills.
Being the longest-standing Oyster House in the city, we seek individuals eager to contribute to our enduring success and become integral members of our dynamic kitchen team.
In return, we offer a supportive work environment that prioritizes work/life balance, competitive wages, a comprehensive benefits package after three months, weekly gratuities, staff meals, and a provided uniform. We look forward to welcoming dedicated professionals to our esteemed establishment.
We accept online applications only; please do not call or visit the restaurant.