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Line Cook

Rodney's Oyster House Yaletown

Vancouver, Cambridge

On-site

CAD 40,000 - 60,000

Full time

7 days ago
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Job summary

An established industry player in the culinary scene is seeking a skilled Line Cook to join their dynamic kitchen team. With a focus on fresh and live seafood, this role requires a professional with at least three years of cooking experience and a strong commitment to excellence. The restaurant offers a supportive work environment that values work/life balance, competitive wages, and a comprehensive benefits package. Ideal candidates will possess a valid Food Safety Certification and thrive in a fast-paced, team-oriented setting. If you're passionate about culinary arts and eager to contribute to a beloved establishment, this opportunity is for you.

Benefits

Comprehensive benefits package
Weekly gratuities
Staff meals
Provided uniform

Qualifications

  • Minimum of two years of experience in line cooking.
  • Possession of a valid Food Safety Certification Level 1.

Responsibilities

  • Prepare and cook fresh/live seafood in a busy restaurant environment.
  • Manage kitchen line efficiently and work collaboratively in a team.

Skills

Line Cooking
A La Carte Cooking
Communication Skills
Organizational Skills

Education

Food Safety Certification Level 1

Job description

Rodney's Oyster House Yaletown is seeking an accomplished and professional Line Cook with at least three years of experience preparing and cooking fresh/live seafood. As a busy restaurant, familiarity with managing a kitchen line and proficiency in a la carte cooking are highly valued skills.

Key Qualifications:
  1. Minimum of two years of experience in line cooking
  2. Dependable, reliable, and punctual, with excellent communication skills
  3. Possession of a valid Food Safety Certification Level 1
  4. Must hold a valid work permit and be proficient in English
  5. Experience working collaboratively in a team environment, coupled with strong organizational skills, is considered an asset

Being the longest-standing Oyster House in the city, we seek individuals eager to contribute to our enduring success and become integral members of our dynamic kitchen team.

In return, we offer a supportive work environment that prioritizes work/life balance, competitive wages, a comprehensive benefits package after three months, weekly gratuities, staff meals, and a provided uniform. We look forward to welcoming dedicated professionals to our esteemed establishment.

We accept online applications only; please do not call or visit the restaurant.

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