line cook

Atlantic Kitchen-St Albert; St. Albert; On-site; CAD 19,000 - 28,000; Full time

Benefits offered by this job

Free parking available

Job summary

Atlantic Kitchen-St Albert is seeking an on-site line cook in St. Albert, AB. The role involves preparing and cooking complete meals or individual dishes, and accommodating dietary restrictions as directed by the chef.

Requires 2+ years in a similar role and relevant food-safety certifications. A no-degree path is noted; on-site parking is available and the schedule covers mornings through weekends. Applicants must have reliable transportation and be able to work in a fast-paced kitchen,

Qualifications

• 2 years to less than 3 years experience in kitchen/line cook roles.
• No degree, certificate or diploma required (education section).
• Safe Food Handling certificate and Food Safety Certificate are preferred.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Clean kitchen and work areas

Skills

Attention to detail

Excellent oral communication

Initiative

Organized

Reliability

Team player

Time management

Education

Safe Food Handling certificate

Food Safety Certificate

No degree, certificate or diploma

Job description

Job details

line cook

Posted on Aug 16, 2026 by Employer details Atlantic Kitchen-St Albert

Location

• St. Albert, AB T8N 5J9
• Work location On site

Salary

$ 17.00 HOUR hourly / 30 to 44 hours per week

Terms of employment

• Permanent employment Full time
• Morning, Day, Evening, Weekend
• Starts as soon as possible

Benefits

• Free parking available

Experience

2 years to less than 3 years

Work setting

• Restaurant

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Clean kitchen and work areas

Education

No degree, certificate or diploma

Qualifications

• Safe Food Handling certificate
• Food Safety Certificate

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Excellent oral communication
• Initiative
• Organized
• Reliability
• Team player
• Time management

Rights to work

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Other statements

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-08-30