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A restaurant in Mississauga is hiring a Cook for permanent, full-time employment. You will be responsible for preparing various dishes while ensuring food safety and managing supplies. The role involves working in a fast-paced environment, with 35 hours per week, and requires dependability and excellent communication skills.
Mississauga,ONL5R 4G6
Salary25.00hourly/35 hours per Week
Terms of employmentPermanent employmentFull time
Day, Early Morning, Evening, Morning, Night, Shift, Weekend
Start dateStarts as soon as possible
vacancies2 vacancies
Verified
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Clean kitchen and work areas
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Excellent oral communication
Judgement
Reliability
Team player
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