line cook

Honkers Pub & Eatery Ltd; Lethbridge; On-site; CAD 35,000 - 45,000; Full time

Job summary

An established industry player in the culinary field is seeking a dedicated line cook to join their vibrant team. This role involves preparing and cooking a variety of dishes, planning menus, and ensuring high standards of food quality and safety. As a key member of the kitchen staff, you will manage kitchen operations, maintain inventory, and cater to customers' dietary needs. If you have a passion for cooking and enjoy working in a fast-paced restaurant environment, this opportunity is perfect for you to showcase your culinary skills and creativity.

Qualifications

• 1-2 years of experience in a kitchen setting is required.
• Must have a high school graduation certificate.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Plan menus and estimate food requirements.
• Manage kitchen operations and maintain inventory.

Skills

Food Preparation

Menu Planning

Inventory Management

Cooking Skills

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Work Setting

• Restaurant

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Transportation/Travel Information

• Public transportation is available

Work Conditions and Physical Capabilities

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