Kitchen Supervisor & Bakery Lead — Fast-Paced, Creative

Toronto Film School; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food service company in Vancouver is seeking a Kitchen Supervisor to oversee kitchen operations. The candidate must have at least 2 years of cooking experience, ideally with baking skills. Responsibilities include preparing food, maintaining cleanliness and safety standards, and assisting in menu planning. This full-time permanent position offers benefits like discounted food and paid time off. If you are passionate about the food and beverage industry, apply now to join the team.

Benefits

Discounted or free food

Paid time off

Store discount

Qualifications

• Minimum 2-years previous cooking experience required.
• Baking experience is a benefit.
• Must be capable of working independently and have Food Safe Level I.

Responsibilities

• Set up kitchen area and equipment before shifts.
• Daily baking and finishing of baked goods.
• Maintain a clean and safe kitchen environment.
• Adhere to Food Safe and Work Safe policies.

Skills

Cooking experience

Baking experience

Ability to work independently

Food Safe Level I

Job description

A leading food service company in Vancouver is seeking a Kitchen Supervisor to oversee kitchen operations. The candidate must have at least 2 years of cooking experience, ideally with baking skills. Responsibilities include preparing food, maintaining cleanliness and safety standards, and assisting in menu planning. This full-time permanent position offers benefits like discounted food and paid time off. If you are passionate about the food and beverage industry, apply now to join the team.