kitchen supervisor

Stacked Pancake & Breakfast House; Calgary; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading restaurant is seeking a Kitchen Supervisor to coordinate food preparation and service at their Calgary location. The ideal candidate will have a secondary school diploma, supervisory experience, and a passion for culinary excellence. You'll be responsible for ensuring quality control, training staff, and maintaining inventory records in a fast-paced environment.

Qualifications

• 1 to 2 years of experience in a similar role.
• Ability to train staff in job duties and safety procedures.
• Knowledge of culinary genres relevant to the establishment.

Responsibilities

• Establish work schedules and methods to meet service demands.
• Supervise and coordinate activities of kitchen staff.
• Ensure food quality meets standards and address customer complaints.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Establish work schedules

Supervision

• 1 to 2 people
• 3-4 people
• Kitchen and food service helpers

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Experience

• 1 year to less than 2 years