Kitchen & Service

White Spot; City of Langley; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join the iconic White Spot as a Line Cook, where your passion for preparing delicious dishes meets a supportive, family-like environment. You will utilize high-quality ingredients to create memorable dining experiences while ensuring high standards of food preparation in a fast-paced setting. Enjoy competitive pay, flexible hours, and opportunities for advancement in your culinary career.

Benefits

Employee discounts on food

Flexible hours

Opportunities to develop and advance

In-house Red Seal program for eligible kitchen leaders

Qualifications

• Experience preparing breakfast in a high-volume environment is required.
• Must have weekend availability.
• Fast-paced work environment experience is preferred.

Responsibilities

• Prepare unique tasting dishes for guests using high quality fresh ingredients.
• Work in a fast-paced kitchen environment.
• Help create memorable experiences for guests.

Skills

High energy

Ability to prioritize

Attention to detail

Education

Food Safe level 1 accreditation

Job description

Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We're an iconic brand, the longest running restaurant chain in Canada, and we're proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we're famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.

Requirements:

• High energy and the ability to prioritize
• Previous experience preparing breakfast in a high-volume environment
• Food Safe level 1 accreditation preferred

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Must have weekend availability and breakfast experience. Competitive wages.