Eine komplette Bewerbung in einer Minute — maßgeschneiderter Lebenslauf und Anschreiben, fertig zum Versenden.
Service Inspired Restaurants is seeking a Kitchen Manager in Canada. You will oversee daily kitchen operations, uphold food quality and safety standards, and mentor staff to deliver consistent, high-quality dining experiences.
With 3-5 years of restaurant management experience, you will drive leadership development and ensure a safe, efficient kitchen. The role offers growth opportunities and competitive perks within our restaurant portfolio.
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.
Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.
Work Perks
As Kitchen Manager, you will oversee daily kitchen operations, manage food quality and safety standards, and mentor kitchen staff. You’ll ensure efficient workflow, uphold health standards, and support training initiatives. Leadership development opportunities are available to grow your skills further.
You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence. Your background in restaurant management and kitchen operations enables you to lead a team effectively and maintain high standards of food quality and safety.
Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.
CAD $68,000.00/Yr.
CAD $80,700.00/Yr.