kitchen manager

Government of Canada - Western; Prince Rupert; On-site; CAD 40,000 - 55,000; Full time

Job summary

The Government of Canada - Western is seeking a Food Service Manager in Prince Rupert, BC. The successful candidate will supervise kitchen staff, manage inventories, and ensure compliance with safety and health regulations. A focus on quality control and customer satisfaction is paramount in this role.

Qualifications

• 1 year to less than 2 years of relevant experience.
• High school graduation or equivalent experience required.

Responsibilities

• Requisition food and kitchen supplies.
• Train staff in job duties and safety procedures.
• Supervise staff and address customer concerns.
• Organize and maintain kitchen inventory.

Skills

Supervision

Customer Service

Safety Procedures

Inventory Management

Cost Analysis

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Requisition food and kitchen supplies
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Supervise staff
• Enforce provincial/territorial liquor legislation and regulations
• Ensure health and safety regulations are followed
• Conduct performance reviews
• Analyze operating costs and other data
• Negotiate arrangements with suppliers for food and other supplies
• Organize and maintain inventory
• Evaluate daily operations