Kitchen Helper: Food Prep & Service (Mon–Fri, Daytime)

Aramark; Quebec; Hybrid; CAD 32,000 - 33,000; Full time

Benefits offered by this job

Medical and life insurance

Employee referral program

Employee recognition program

Annual sick leave

Training and development opportunities

On-site parking available

Uniforms and meals provided

Job summary

Aramark is seeking a Kitchen Helper for the food service operation at Thread Collective in Ville Saint-Laurent. The role offers Monday to Friday, 9:00 a.m. to 2:00 p.m., with an immediate start.

Location is 5001 Levy Street, Saint-Laurent, QC. Salary ranges from $23.00 to $24.00 per hour, with interview-based negotiation. The successful candidate will assist with kitchen setup, food handling, and customer service while maintaining cleanliness and adherence to safety procedures.

Qualifications

• Experience in food preparation is an asset.
• Strong organizational skills.
• Ability to work with minimal supervision.
• Customer service oriented.
• Bilingualism (French and English) is an asset, as some of our customers are English-speaking.

Responsibilities

• Assist with kitchen setup and mise en place.
• Follow proper food handling and safety procedures.
• Welcome customers and provide excellent customer service.
• Assist with dishwashing duties.
• Participate in food service.
• Stock shelves and refrigerators.
• Clean service areas.
• Follow all established safety regulations and procedures.
• Perform any other related duties as required.

Skills

Customer service

Organizational skills

Minimal supervision

Bilingual (French/English)

Food preparation asset

Job description

Aramark is seeking a Kitchen Helper for the food service operation at Thread Collective in Ville Saint-Laurent. The role offers Monday to Friday, 9:00 a.m. to 2:00 p.m., with an immediate start.

Location is 5001 Levy Street, Saint-Laurent, QC. Salary ranges from $23.00 to $24.00 per hour, with interview-based negotiation. The successful candidate will assist with kitchen setup, food handling, and customer service while maintaining cleanliness and adherence to safety procedures.