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Kitchen Closer/Closing Cook

go2HR

Salmon Arm

On-site

CAD 30,000 - 60,000

Full time

3 days ago
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Job summary

An established industry player in the culinary field is seeking passionate Cooks to join their dynamic kitchen team. This role is vital for preparing high-quality meals and ensuring food safety standards, all while contributing to an exceptional dining experience. Ideal candidates will thrive in a fast-paced environment, showcasing their culinary skills and attention to detail. With competitive pay and opportunities for career advancement, this position offers a rewarding chance to grow within a supportive team. If you're ready to bring your passion for cooking to life, this is the opportunity for you!

Benefits

Performance Bonus
Company events
Discounted food/store discount
Flexible schedule
On-site parking

Qualifications

  • Previous experience in a restaurant or food service environment is preferred.
  • Knowledge of food preparation techniques and cooking methods.

Responsibilities

  • Prepare and cook menu items according to established recipes and standards.
  • Maintain cleanliness and organization of the kitchen area, including proper food handling practices.

Skills

Food Preparation Techniques
Cooking Methods
Food Safety Standards
Communication Skills

Education

Experience in Restaurant/Food Service

Job description

  • Accessible Employer: Yes
  • Open to International applicants with valid Canadian Work permits: Yes

Boston Pizza Cooks are the engine of the entire restaurant!
We are seeking dedicated and skilled Cooks to join our culinary team. The ideal candidates will have a passion for food and a strong understanding of kitchen operations. As a Cook, you will be responsible for preparing high-quality meals, ensuring food safety standards, and contributing to a positive dining experience for our guests. This role is essential in maintaining the efficiency of our kitchen and the satisfaction of our guests.
We offer competitive pay, benefits, and opportunities for career advancement. If you are a highly motivated individual bring your culinary skills to life in a dynamic kitchen environment! Please submit your resume with relevant experience to pattic@tomanikenterprises.com.

Responsibilities & Qualifications

Responsibilities:
Prepare and cook menu items according to established recipes and standards.
Assist in meal preparation, ensuring timely delivery of dishes.
Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
Adhere to all food safety regulations, including proper storage and sanitation procedures.
Collaborate with kitchen staff to ensure smooth operations during service hours.
Help train new kitchen staff on food preparation techniques and safety protocols.

Qualifications:
Previous experience in a restaurant or food service environment is preferred.
Knowledge of food preparation techniques and cooking methods.
Familiarity with food safety standards and regulations.
Ability to work in a fast-paced environment while maintaining attention to detail.
Excellent communication skills and ability to work as part of a team.
Flexibility to work various shifts, including evenings and weekends.
A passion for cooking and creating delicious meals that exceed guest expectations

20.00

Other Perks/Benefits

Perks/Benefits:Performance BonusCompany eventsDiscounted food/store discountFlexible scheduleOn-site parking

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