Kitchen Assistant - Temporary, part-time

School District #46 (Sunshine Coast); Gibsons; In loco; CAD 38.000 - 54.000; Part-time

Vantaggi offerti da questo lavoro

Comprehensive benefits package

CUPE Local 801 union

Descrizione del lavoro

School District #46 (Sunshine Coast) is hiring a part-time Kitchen Assistant for the Feeding Futures project. The role supports nutritious student meals by cooking in the Central Kitchen under the Feeding Futures Manager, with limited direct student contact.

The position runs for 12 hours per week, with an anticipated start between November 26 and December 16, 2026, or until the incumbent returns. Pay is CAD 33.62 per hour, unionized Local 801, with benefits.

Competenze

• Grade 12 or equivalent.
• Culinary Arts Apprenticeship from an approved college or vocational institution.
• Food Safe Certificate.
• First Aid Certificate.
• Driver’s license with a clean abstract.

Mansioni

• Cook food for the Central Kitchen Food Program in the district.
• Work under the Feeding Futures Manager to support the Feeding Futures initiative.
• Occasionally interact with students as part of the program, mainly in kitchen operations.

Formazione

Grade 12 or equivalent

Culinary Arts Apprenticeship

Food Safe Certificate

First Aid Certificate

Driver’s license with clean abstract

Descrizione del lavoro

Join Our Team as a Kitchen Assistant!

We’re looking for a temporary, part‑time Kitchen Assistant to join our Feeding Futures project — a program dedicated to supporting student success through nutritious food. This position is for 12 hours per week, with an anticipated start date of November 26 to December 16th, 2026, or the return of the incumbent.

Kitchen Assistant supports the feeding Futures initiative , and works under the direction of the Feeding Futures Manager to cook food for the Central Kitchen Food Program in the district. The applicant will be cooking in the Central Kitchen and will rarely be working with students.

The successful applicant must have Grade 12 or the equivalent, completed a Culinary Arts Apprenticeship Program from an approved college or vocational institution, a valid Food Safe Certificate, and a valid First Aid Certificate and a driver’s license with a clean abstract. For additional information, please contact Kirsten Deasey at [e-mail]. The current rate of pay is $33.62 per hour.

A full job description, including qualifications and duties can be found HERE.

The position is included in Local 801 of the Canadian Union of Public Employees, and includes a comprehensive benefits package.

We acknowledge with respect and gratitude the unceded lands and waters - the Temíx̱w of the Sḵwx̱wú7mesh Úxwumixw and theSwiya of the shíshálh Nation, where we learn, collaborate, and journey together.

We are committed to fostering a diverse and inclusive workplace and encourage applications from all qualified individuals. Please note that we are able to reply only to those selected for an interview.