IPM Scout

Pure Flavor; Canada; On-site; CAD 26,000 - 29,000; Full time

Benefits offered by this job

RRSP matching

Paid time off

Company sponsored benefits

Job summary

Pure Flavor is seeking an IPM Scout to monitor our greenhouse operation, record findings, and apply biological controls to protect crops and ensure high-quality produce.

You will inspect daily using IPM techniques, document threats via our digital platform, and collaborate with the Head Grower, Operational Grower, and IPM Manager to implement preventive measures and report results. The role requires attention to detail, strong communication, and ability to work in a fast-paced environment.

Qualifications

• Secondary school diploma or equivalent required; 2-year degree preferred.
• Minimum two years’ experience in an agricultural environment preferred.
• Intermediate MS Office skills; ability to document and report findings.
• Self-motivated with ability to lead and motivate a team.
• Strong organizational and time management abilities; demonstrated.
• Strong verbal, written and communication skills; fast-paced environment.
• Keen attention to detail and task-related accuracy; good follow-through.

Responsibilities

• Inspect greenhouse crops daily using IPM techniques and record threats on the digital IPM platform.
• Identify and remove pests, diseases, and weeds to protect yield.
• Document findings; complete inspection reports and communicate with Head Grower/Operational Grower and IPM Manager.
• Apply preventative measures and control products; document actions taken.
• Maintain banker plant health and beneficial populations.
• Comply with SOPs, GMPs, Food Safety, Health & Safety, and company policies.
• Other core expectations as defined by the company.

Skills

Attention to detail

Communication skills

Team leadership

Time management

Adaptability

Education

High school diploma or equivalent

2-year degree in Horticulture or related field

Tools

Outlook

Word

Excel

Job description

The IPM Scout is responsible for identifying, recording, and monitoring the greenhouse growing area and crop, checking pollination, and for signs and symptoms of pests and diseases using Pure Flavor’s digital IPM platform. This position will implement measures and apply biological controls to minimize the risk of damage to a plant and its fruit, and ensure safe, high-quality produce is available to meet company standards.

Responsibilities:

• Inspect greenhouse crops daily using Integrated Pest Management (IPM) techniques and record threats via the digital IPM platform.
• Identify and remove yield limiting threats such as insects, diseases, weeds.
• Document and/or photograph all findings; complete inspection reports and communicate directly with both the Head Grower or Operational Grower and IPM Manager.
• Apply preventative measures and control products; document action taken.
• Maintain banker plant health and beneficial populations
• Comply with SOPs, Good Manufacturing Practices (GMPs), Food Safety, Health and Safety, and company policies and procedures; ensure standards consistently meet expectations.
• Other core expectations as defined by the company.

Qualifications:

• Secondary school diploma or equivalent (required); 2-year degree in Horticulture, Agriculture, or related field preferred.
• Minimum two (2) years’ experience in an agricultural environment preferred.
• Intermediate level of computer skills; working knowledge of Microsoft Office (Outlook, Word, Excel).
• Self-motivated with the proven ability to lead and motivate a team.
• Strong organizational and time management abilities; demonstrated.
• Strong verbal, written and communication skills; proven ability to work in a fast-paced environment.
• Demonstrate keen attention to detail and task-related accuracy as well as consistent follow-through skills.

Work Environment:

• Hours of work may vary depending on business needs; flexibility required.
• This role operates in a hot, humid environment, where temperatures range from 90-100°F (32-38C) or more depending on the time of year. The noise level in the work environment can be loud due to packaging machinery, and forklift truck operation.
• Role frequently requires the ability to stand, walk, bend, twist, use hands to handle or feel product, and reach with hands as well as visual requirements to complete inspections.
• The position requires the ability to regularly lift to 30-pounds, occasionally up to 50-pounds.
• This role regularly requires the employee to work at heights up to 15 feet using a platform lifting device or scissor lift

Compensation & Benefits:

This position offers an hourly wage range of $19-$21 CAD, with final compensation varying based on experience, skills, internal equity, and location. In addition, Pure Flavor offers a competitive total rewards package, including company sponsored benefits, RRSP matching, and paid time off.