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Sobeys is seeking a Bakery Supervisor to provide friendly, professional service and oversee daily bakery operations. The role includes supervising staff in the Bakery Manager's absence and ensuring seamless bakery production and order fulfillment.
Candidates should have a High School Diploma, at least 12 months of experience, and strong communication skills to promote coaching and development within the team.
Provide customers with friendly and professional service. Fulfill duties for all areas of the Bakery Department. Supervise the Bakery Department and staff in the absence of the Bakery Manager. Actively contribute to an environment of employee and customer engagement.