In Store Bakery - Clerk Bakery

Sobeys; Barrington Passage; On-site; CAD 17,000 - 21,000; Full time

Job summary

Sobeys is seeking a Bakery Clerk to provide exceptional customer service, manage bakery orders, and keep the department clean and well-merchandised. You will work in a fast-paced store environment, processing orders and assisting in staff training as needed.

The role emphasizes adherence to safety protocols and company policies, with a focus on boosting sales through product promotion and efficient operations.

Qualifications

• Ability to work independently in a fast-paced environment

Responsibilities

• Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives
• Provide customer service to meet customer needs
• Keep work area clean and presentable
• Process customer Bakery orders
• Perform program execution and merchandising of product
• Handle and prepare Bakery products
• Increase store sales by actively promoting products
• Participate in the training of junior staff
• Order and receive stock in accordance with company inventory control procedures as required
• Process department shrink
• Maintain a clean and safe working environment as per Company requirements
• Other duties as required

Skills

Customer service

Independence

Job description

Ready to start fresh?

The Bakery Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate and timely fashion. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs and actively contribute to an environment of employee and customer engagement.

Here's where you'll have an impact:

• Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives
• Provide customer service to meet customer needs
• Keep work area clean and presentable
• Process customer Bakery orders
• Perform program execution and merchandising of product
• Handle and prepare Bakery products
• Increase store sales by actively promoting products
• Participate in the training of junior staff
• Order and receive stock in accordance with company inventory control procedures as required
• Process department shrink
• Maintain a clean and safe working environment as per Company requirements
• Other duties as required

What you bring to the table:

• Ability to work independently in a fast-paced environment