Host - Granville Island Brewery

Molson Coors Beverage; Vancouver; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading company in the beverage industry seeks a Host/Runner for their Taproom team in Vancouver. The role involves greeting guests, serving food and drinks, and maintaining cleanliness. Candidates should possess a high school diploma, strong communication, and organizational skills, making this an excellent opportunity for those looking to grow in a dynamic environment.

Benefits

Engagement with Business Resource Groups

Career development opportunities

Qualifications

• Excellent interpersonal and communication skills.
• Ability to manage multiple priorities in a dynamic environment.
• Detail oriented, sincere and responsible with strong organizational skills.

Responsibilities

• Greeting customers and seating them at appropriately sized tables.
• Delivering food and beverages to customers while ensuring they receive the correct order.
• Cleaning tables and floors after guests have left.

Skills

Interpersonal skills

Communication skills

Organizational skills

Education

High school diploma or GED

Job description

Requisition ID: 35368

Cheers to creating an incredible tomorrow!

At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future... we’re on the path to transforming the beverage industry. That requires remarkable individuals who are curious, tenacious, and never afraid to fail forward.

We seek, value and respect everyone’s unique perspectives and experiences knowing that we are stronger together. We collaborate as a team and celebrate each other’s successes.

Here’s to crafting careers and creating new legacies.

Crafted Highlights:

Six Pints Collectiveis currently seeking aHost/Runnerto join our Taproom team at Granville Island Brewing, located on Granville Island in Vancouver, BC. The successful applicant is responsible for greeting and bringing guests to their tables and assisting with running food and beverage to customers.

What You'll Be Brewing:

• Greeting customers and seating them at appropriately sized tables.

• Delivering food and beverages to customers while ensuring they receive the correct order.

• Cleaning tables and floors after guests have left.

• Refilling customers’ drinks when needed.

• Reporting to management as needed.

Key Ingredients:

• A high school diploma or GED is required.

• Excellent interpersonal and communication skills.

• Ability to manage multiple priorities in a dynamic environment.

• Proven ability to troubleshoot and work independently.

• Sound decision-making skills.

• A detail oriented, sincere and responsible person with strong organizational skills.

• Ability to manage a flexible schedule.

Beverage Bonuses:

• We care about our People and Planet and have challenged ourselves with stretch goals around our key priorities.

• We care about our communities and play our part to make a difference – from charitable donations to hitting the streets together to build parks, giving back to the community is part of our culture and who we are.

• Engagement with a variety of Business Resource Groups, which can provide volunteer opportunities, leadership experience, and networking through the organization.

• Ability to grow and develop your career centered around our First Choice Learning opportunities.

• Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences.

Applications will be accepted on an on-going basis

Molson Coors is an equal opportunity employer. We invite applications from candidates of all backgrounds, race, color, religion, sex, national origin, age, disability, veteran status or any other characteristic. If you have a disability and believe you need a reasonable accommodation during the application or recruitment processes, please [e-mail].