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Scaddabush Italian Kitchen & Bar

Toronto

On-site

CAD 30,000 - 60,000

Full time

Yesterday
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Job summary

A vibrant Italian restaurant in Toronto is seeking enthusiastic individuals for Front-of-House positions. You will assist with serving customers in a lively atmosphere while delivering exceptional dining experiences. Full-time and part-time opportunities are available, offering $16.55 - $17 per hour with potential for tips. Join a team that values Italian passion and generosity!

Responsibilities

  • Assist with serving customers and ensuring a positive dining experience.
  • Help manage front-of-house operations including hosting and bussing.

Job description

Job Description

Front-of-House Opportunities – Scaddabush (Service Inspired Restaurants)

At Scaddabush, we're a little of this, a little of that, and a whole new take on Italian cuisine. Inspired by Italian passion and generosity, we value lively tables filled with friends and family, style without attitude, and of course, excellent cuisine. We rely on fresh ingredients, true to Italian tradition.

Our pasta is made fresh in-house daily. Our chefs prepare signature meatballs every day, so big that you won’t leave hungry. We look forward to welcoming you to SCADDABUSH!

Scaddabush is hiring for Front-of-House positions, including:

  • Bussers
  • Hosts

Service Inspired Restaurants is committed to fair and equitable recruitment practices in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). Persons with disabilities are encouraged to request accommodations at any stage of the recruitment process. Our team will work with you to ensure the best possible recruitment experience.

Job Types: Full-time, Part-time, Permanent

Part-time hours: 25-40 per week

Salary: $16.55 - $17 per hour

Schedule:

  • Day shift
  • Night shift

Supplemental pay types: Tips

We are inspired by Italian passion and generosity. We enjoy lively tables with friends and family, style without attitude, and excellent cuisine. We make everything from scratch whenever possible, including hand-stretched mozzarella, pasta, focaccia bread, signature meatballs, sauces, and desserts, every day.

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