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Host

Earls Kitchen + Bar

Banff

On-site

CAD 30,000 - 60,000

Full time

12 days ago

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Job summary

Earls Kitchen + Bar is seeking Hosts to enhance their front door team in Banff, Alberta. As a Host, you set the welcoming tone for every guest and play a key role in providing a smooth dining experience. The role includes engaging with guests, utilizing technology to enhance experiences, and ensuring effective restaurant flow. Benefits include competitive compensation, flexible scheduling, discounts, and growth opportunities within the company.

Benefits

Competitive compensation
Flexible scheduling
Employee discount
Mentorship programs
In-house hospitality and culinary training
Leadership programs
Career development opportunities

Qualifications

  • Passion for hospitality and making connections.
  • Willingness to learn and openness to feedback.
  • Ability to legally work in Canada.

Responsibilities

  • Create and maintain the flow of guests into the restaurant.
  • Support service team using guest interaction technologies.
  • Elevate guest experience through engaging conversations.
  • Problem solve and support team members.

Skills

Hospitality
Teamwork
Multi-tasking
Communication

Job description

We are looking for welcoming Hosts to enhance our front door team. As a Host, you set the tone for every guest experience, from the first hello to the last goodbye. To put it simply, the restaurant wouldn’t run smoothly without you!

As a Host, you will:

  • Create and maintain the flow of the restaurant. Create and maintain the flow of guests into the restaurant to ensure our Culinary team and servers can deliver world class service.
  • Work with technology to enhance the guest experience. Support the service team using guest interaction technologies including Skip the Dishes, DoorDash,OpenTable and more.
  • Create authentic connections in every interaction. Elevate the guest experience through fun, engaging and meaningful conversations with guests.
  • Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members.


What we need from you:

  • A passion and commitment to hospitality, teamwork, fun and the guest experience.
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • The ability to legally work in Canada.


What’s in it for you:

  • Competitive compensation
  • Flexible scheduling to support work/life balance
  • Employee discount
  • Mentorship programs
  • In-house hospitality and culinary training programs
  • Leadership programs
  • Career development and opportunity for advancement


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