Hiring For Restaurant Manager in Canada Under Work Visa

World Overseas services LLP; Canada; On-site; CAD 40,000 - 80,000; Full time

Job summary

An established industry player is seeking a dynamic Restaurant Manager to oversee daily operations and ensure exceptional customer service. In this role, you will coordinate both front and back of house activities, manage shifts, and respond to customer inquiries to enhance satisfaction. This is a fantastic opportunity to join a thriving hospitality environment where your leadership skills will shine and make a significant impact on the team and customer experience. If you have a passion for the restaurant industry and a commitment to excellence, we want to hear from you!

Qualifications

• 3-9 years of experience in restaurant management.
• Strong operational and customer service skills.

Responsibilities

• Coordinate daily restaurant operations for both front and back of house.
• Deliver superior service and maximize customer satisfaction.
• Organize and supervise shifts effectively.

Skills

Customer Service

Operational Management

Complaint Resolution

Shift Supervision

Education

Diploma

Professional Degree

Job description

Coordinate daily Front of the House and Back of the House restaurant operations.

Deliver superior service and maximize customer satisfaction.

Respond efficiently to customer complaints.

Organize and supervise shifts.

Manage restaurant operations effectively.

Requirements:

• Experience: 3 - 9 Years
• No. of Openings: 50
• Education: Diploma, Professional Degree
• Role: Restaurant Manager
• Industry Type: Hotel / Restaurant / Hospitality
• Gender: [ Male / Female ]
• Type of Job: Full Time
• Work Location Type: Work from Office