High-Volume Line Cook — Food Safety Certified

BCIT Town Square; Burnaby; On-site; CAD 38,000 - 52,000; Full time

Job summary

BCIT Town Square in Burnaby, BC, is seeking a skilled Cook to prepare, pre-cook and cook food products as directed in a fast-paced kitchen. You will set up mise en place, clean equipment, label and rotate stock, and communicate with operations to ensure quality service.

The role requires a Food Safety Certification and a recognized culinary certificate; strong teamwork and fast, accurate execution are essential. On-site work with opportunities to collaborate across departments.

Qualifications

• Proven cooking experience, including experience as a restaurant cook or prep cook.
• Food Safety Certification required.
• Certificate from a recognized cooking school.
• Excellent understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in executing assigned tasks.

Responsibilities

• Prepare, pre-cook and/or cook food products as directed.
• Prepare mise en place for high volume production.
• Clean kitchen equipment after use according to health and safety policies.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Report needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Skills

Cooking experience

Food Safety Certification

Culinary certificate

Kitchen equipment proficiency

Teamwork

Communication skills

Education

Certificate from a recognized cooking school

Job description

BCIT Town Square in Burnaby, BC, is seeking a skilled Cook to prepare, pre-cook and cook food products as directed in a fast-paced kitchen. You will set up mise en place, clean equipment, label and rotate stock, and communicate with operations to ensure quality service.

The role requires a Food Safety Certification and a recognized culinary certificate; strong teamwork and fast, accurate execution are essential. On-site work with opportunities to collaborate across departments.