Head Chef for Dad's Diner

Autismservices; Regina; On-site; CAD 50,000 - 70,000; Full time

Job summary

Join Dads Diner, an award-winning establishment in Regina known for its comfort food and community spirit, as a Head Chef. You will lead a talented kitchen team not only in the diner but also across events with our food truck, The Frying Deutschmann. Bring your leadership experience and cooking skills to enhance our menu and kitchen culture!

Benefits

Competitive wage (based on experience)

Staff meals and discounts

Opportunity to shape kitchen culture

Qualifications

• 3+ years in a kitchen management or head chef role.
• Strong comfort food and scratch cooking skills.
• Experience in multi-outlet or catering preferred.

Responsibilities

• Lead daily kitchen operations focusing on quality and consistency.
• Manage food prep, line service, and catering orders.
• Train, schedule, and support kitchen crew.

Skills

Leadership

Cooking Skills

Communication

Organizational Skills

Education

Red Seal or equivalent

Job description

Employer Name:
REGINA FOOD TRUCK AND CATERING

Help Wanted: Head Chef Dads Diner (Regina, SK)

Are you a passionate, hands-on chef who loves scratch-made comfort food and small-town hospitality? Dads Diner is looking for a talented Head Chef to lead our kitchen team and help shape the future of our local favourite while supporting our award-winning food truck too!

About Us:
Dads Diner is a cozy, award-winning diner in Regina, famous for hearty schnitzels, spaetzle, burgers, and our house-made cinnamon buns. We pride ourselves on made-in-house classics, friendly service, and community connection. Alongside the diner, we also run The Frying Deutschmann, a schnitzel-forward food truck serving events and festivals across Saskatchewan.

What Youll Do:
Lead daily kitchen operations with a focus on quality, consistency, and speed
Manage food prep, line service, and catering orders
Collaborate on seasonal features and menu updates for both the diner and food truck
Oversee food costs, inventory, and ordering
Train, schedule, and support a tight-knit kitchen crew
Maintain high health and safety standards
Assist with food truck prep and occasional events

What Were Looking For:

Red Seal or equivalent leadership experience preferred
3+ years in a kitchen management or head chef role
Strong comfort food and scratch cooking skills
Excellent communication and organizational abilities
Multi-outlet or catering experience an asset

Perks:

Competitive wage (based on experience)
Staff meals and discounts
Opportunity to help shape a community favourites kitchen culture and food truck menus
Work alongside a passionate, award-winning owner-operator team

Apply today!
Send your resume and a brief note about why youre a great fit to [e-mail]