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head chef

Employment and Social Development Canada

Vancouver

On-site

CAD 70,000 - 72,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a Head Chef to lead culinary operations at a vibrant neighborhood pub. In this pivotal role, you will be responsible for menu planning, ensuring food quality, and supervising kitchen staff. Your expertise will shine as you consult with clients for special events and manage kitchen activities to deliver exceptional dining experiences. If you have a passion for cooking and leadership, this is an exciting opportunity to make a significant impact in a bustling environment. Join a team that values creativity and quality in every dish served.

Qualifications

  • 3-5 years of experience in a kitchen environment.
  • Strong cooking skills and ability to manage kitchen staff.

Responsibilities

  • Estimate costs of supplies and food items.
  • Plan menus and ensure food meets quality standards.
  • Supervise and train kitchen staff.

Skills

Menu Planning
Staff Recruitment
Food Quality Standards
Cooking Skills
Client Consultation

Education

No degree, certificate or diploma

Job description

Head Chef

Posted on March 28, 2025 by a licensed third-party for Employer details Carlos O'Bryans Neighbourhood Pub & Kelly O'Bryan's Neighbourhood Restaurant

Job Details
  • Location: 1774 West 7th Avenue, Vancouver, BC V6J 4Z9
  • Workplace information: On site
  • Salary: $70,000 to $72,000 annually (To be negotiated) / 40 hours per week
  • Terms of employment: Permanent employment, Full time
  • Starts as soon as possible
  • Vacancies: 1 vacancy
Overview
Languages

English

Education

No degree, certificate or diploma

Experience

3 years to less than 5 years

Responsibilities
Tasks
  • Estimate amount and costs of supplies and food items
  • Arrange for equipment purchases and repairs
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Prepare and cook complete meals or individual dishes and foods
Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-04-27

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