head chef

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Culinary Unicorn Kitchen & Bar
Edmonton
CAD 30,000 - 60,000
Be among the first applicants.
6 days ago
Job description

Posted on April 16, 2025 by Employer details Culinary Unicorn Kitchen & Bar

Head Chef

Job Details

We are seeking a talented and passionate Head Chef to lead our kitchen team in delivering exceptional culinary experiences. The ideal candidate will have extensive experience in the food industry, demonstrating strong leadership skills and a commitment to food safety and quality. As the Head Chef, you will be responsible for overseeing all kitchen operations, ensuring that our restaurant maintains high standards of food preparation and presentation while fostering a positive work environment.

Duties

  1. Supervise and manage kitchen staff, providing guidance and training to ensure efficient operations.
  2. Oversee food preparation processes, ensuring that all dishes meet our quality standards and are prepared in a timely manner.
  3. Develop and design innovative menus that reflect seasonal ingredients and customer preferences.
  4. Ensure compliance with food safety regulations and proper food handling practices.
  5. Maintain inventory levels of kitchen supplies and ingredients, placing orders as necessary to ensure smooth operations.
  6. Collaborate with the restaurant management team to enhance overall dining experience and address any customer feedback.
  7. Monitor kitchen performance, implementing improvements as needed to the team.
  8. Optimize efficiency and productivity.
  9. Foster a positive work culture within the kitchen.

Qualifications

  1. Proven experience as a Chef within the food industry.
  2. The ability to keep a workstation clean and sanitary.
  3. Strong knowledge of food preparation techniques, meal preparation, and kitchen operations.
  4. Familiarity with food safety standards and best practices in food handling.
  5. Ability to work effectively under pressure in a fast-paced environment.
  6. Excellent teamwork skills with the ability to communicate clearly with kitchen staff.
  7. The ability to manage time well.
  8. A passion for culinary arts.
  9. Meat cutting experience for preparing, portioning, and packaging various types of meat.

Join our dynamic team where your culinary expertise will shine, contributing to memorable dining experiences for our guests!

Job Type

Full-time

Pay: $27.50-$30.00 per hour

Expected hours: 30 - 40 per week

Benefits

  • On-site parking

Work Location

  • Location: Edmonton, AB
  • Workplace information: On-site
  • Salary: $27.50 to $30.00 per hour
  • Terms of employment: Full-time
  • Starts as soon as possible
  • Vacancies: 1 vacancy

View the full job posting on indeed.com

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