Guest-First Server: Flexible Schedule, Growth & Discount

Olive Garden Canada

Saskatoon

On-site

CAD 28,000 - 36,000

Full time

9 days ago
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Benefits offered by this job

Employee discount
Flexible scheduling
Growth opportunities
Career advancement
Energetic team
Competitive wages
Fun workplace

Job summary

Olive Garden Canada in Saskatoon is seeking a friendly and attentive Server to deliver memorable dining experiences. You will greet guests, describe our Italian-inspired menu, and guide guests through the dining journey with warmth and knowledge of drinks and desserts.

We value teamwork, high standards of safety, and a flexible schedule. The ideal candidate communicates clearly, builds guest relationships, and thrives in a fast-paced, guest-focused environment.

Qualifications

  • Must hold Provincial Responsible Alcohol Service certification.
  • Previous server experience preferred.
  • Excellent communication and teamwork.
  • Ability to work flexible schedule.

Responsibilities

  • Be knowledgeable about our regular promotional food and beverage menus.
  • Communicate and recommend offerings to Guests.
  • Provide a welcoming smile and genuine hospitality.
  • Get to know our Guests and enhance their personal experience, while flawlessly executing our steps of service to brand standards.
  • Process Guests orders and payments in a timely manner.
  • Provide responsible alcohol service to all Guests.
  • Complete cleaning jobs outlined by management teams.
  • Adhere to safe food safety and handling procedures.

Skills

Excellent communication
Team oriented
Positive attitude
Customer service
Organizational skills
Flexible schedule

Education

Provincial Responsible Alcohol Service certification

Tools

POS system

Job description

Olive Garden Canada in Saskatoon is seeking a friendly and attentive Server to deliver memorable dining experiences. You will greet guests, describe our Italian-inspired menu, and guide guests through the dining journey with warmth and knowledge of drinks and desserts.

We value teamwork, high standards of safety, and a flexible schedule. The ideal candidate communicates clearly, builds guest relationships, and thrives in a fast-paced, guest-focused environment.

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