Grill Cook - Black+Blue Restaurant

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley’s Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service, impressive wine, and cocktail lists, and some of the most inventive, celebrated cuisine, it is no wonder our restaurants are exactly where everyone wants to be.

WHY WORK FOR US:

We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs. We also support internal growth and development with our job transfer policy and performance-based opportunities for cross training in different cuisines and restaurant concepts. Dining discounts across our brands are a definite perk!

We are currently looking for a GRILL COOK to join our dynamic team at BLACK+BLUE RESTAURANT. Inspired by the classic steakhouses of Chicago, Black+Blue re-imagines the concept for a new generation. A massive dining room built around a custom-built meat locker, filled with the most exotic and precious cuts, it's the sexiest room and hottest vibe in the city. A three-storey temple dedicated to creating amazing experiences, expressly designed for the people who make Vancouver an amazing place to be.

Reporting to the Chef, the GRILL COOK is responsible for safely preparing dishes required for a full-service restaurant. The ideal candidate should be motivated by an appetite for food and developing knowledge of various cooking techniques.

SKILLS & QUALIFICATIONS:

1. FOODSAFE certification is an asset
2. Strong knife skills and workable knowledge of kitchen equipment
3. Solid understanding of standard measurements and portions
4. Energetic with a passion for food and a positive outlook
5. Able to follow oral and written instructions
6. Experience as a grill cook - grilling, frying, sautéing, chopping, etc.
7. Likes to work as part of a team
8. Must have physical stamina to lift moderate amounts of weight
9. Ability to stand for long periods of time
10. Prepare meats and other food items for cooking on grills
11. Maintaining cleanliness and hygiene of the work area
12. Assist in food prep during off-peak periods as needed
13. Must possess good written and verbal communication skills
14. Must be familiar with all proper norms and techniques of handling food products
15. Must have knowledge of basic grilling techniques and gilling procedures
16. Must have experience in high volume settings to be successful in this role

TO WORK FOR US: You MUST have valid proof of Social Insurance Number and be legal to work in Canada with proof as a Canadian Citizen, Permanent Residence or Valid Work Permit.

ONLINE APPLICATIONS: We genuinely appreciate your interest in becoming a part of our dynamic team. Please be aware that due to the high volume of applications, we will only be able to reach out to candidates who have been shortlisted for an interview.