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Gigi's is looking for an Assistant Manager!

Gigi's Pasta e Pane

Coquitlam

On-site

CAD 50,000 - 60,000

Full time

3 days ago
Be an early applicant

Job summary

A vibrant Italian dining establishment in Coquitlam is seeking an Assistant Manager who is a hospitality-driven leader with management experience in a fast-paced environment. The role involves leading a team, controlling costs, and enhancing guests' dining experiences. Employees benefit from a comprehensive compensation package, including health benefits and dining discounts. If you take ownership and are passionate about hospitality, apply now!

Benefits

Base salary + gratuities
50% off dining at all Kitchen Table restaurants
Extended health benefits including vision and dental
Growth and advancement potential

Qualifications

  • Minimum 1 year of management experience in a high-volume environment.
  • Able to work evenings and weekends.
  • Certification in Serving It Right required.

Responsibilities

  • Lead with a hospitality-driven approach.
  • Control beverage and labor costs.
  • Create a positive work environment.

Skills

Hospitality driven leadership
Management experience
Calm and kind interaction
Cost control
Knowledge of Italian food and wine

Education

Serving It Right certification
Foodsafe Level 1

Job description

Gigi's is looking for an Assistant Manager!

A proud spin-off of the beloved Ask for Luigi, Gigi’s takes that same passion for food and hospitality and amplifies it into a larger, more vibrant experience. Picture the charm of a bustling Italian piazza, where laughter echoes over clinking glasses and the aroma of simmering sauces wafts through the air. At Gigi’s, the warmth of Italian inspired dining is paired with an unwavering commitment to quality—each dish is crafted with the finest ingredients and while there are no strict rules around its creation, there remains a deep respect for tradition.

Who you are:
- A hospitality-driven leader with 1+ years of management experience in a high-volume, fast-paced environment
- Calm, kind, and confident when interacting with guests and staff
- Experience with scheduling and controlling beverage & labour costs
- Knowledge of Italian aperitivi, food and wine is an asset (WSET is a plus!)
- Serving It Right certification required (Foodsafe Level 1 is an asset)
- Available to work evenings and weekends

What we offer:
- Base salary + gratuities + KT Bonus Program + paid vacation
- 50% off dining at all Kitchen Table restaurants and cafes (for up to four guests!)
- Extended health benefits, including vision and dental
- A supportive, positive work environment
- Growth and advancement potential

Kitchen Table Group is the team behind 14 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more.

We’re more than just restaurants—we’re a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you’re someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can’t wait to meet you—apply now and let’s create something amazing together! Applicants must be legally able to work in Canada.

https://www.ilovegigis.com/
@iheartgigis

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A proud spin-off of the beloved Ask for Luigi, Gigi’s takes that same passion for food and hospitality and amplifies it into a larger, more vibrant experience. Picture the charm of a bustling Italian piazza, where laughter echoes over clinking glasses and the aroma of simmering sauces wafts through the air. At Gigi’s, the warmth of Italian inspired dining is paired with an unwavering commitment to quality—each dish is crafted with the finest ingredients and while there are no strict rules around its creation, there remains a deep respect for tradition.

https://www.ilovegigis.com/
@iheartgigis

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