General Utility Worker I

Aramark; Golden Horseshoe; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a General Utility Worker I to support essential Food & Beverage operations. This role involves maintaining a safe and sanitary environment while ensuring compliance with food hygiene regulations. The ideal candidate will have a flexible approach, be able to work independently or as part of a team, and possess the ability to handle physical demands of the job. Join a company that values service and community, and make a positive impact in a dynamic workplace that encourages skill development and teamwork.

Qualifications

• Ability to work independently or collaboratively within a team.
• Flexible in approach to hours and duties as needed.

Responsibilities

• Monitor food and equipment temperatures to ensure safety.
• Maintain cleanliness and safety in the working environment.
• Assist chefs with food deliveries and storage compliance.

Skills

Teamwork

Flexibility

Initiative

Tools

Personal Protective Equipment (PPE)

Job description

The General Utility Worker I serves a variety of essential back of the house and front of house Food & Beverage (F&B) roles. F&B General Utility Worker II is required to maintain a safe sanitary work environment and required to gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment.

Job Responsibilities

• Monitor and record food and equipment temperature
• Maintain a clean and safe working environment including pot/dish wash and deep clean duties
• Attend in-house training sessions
• Maintain personal hygiene, appearance, and uniform to company regulations always
• Comply and assist in the promotion and implementation of the company’s health and safety policy
• Comply and assist in the promotion and implementation of the company’s policies and procedures
• Ensure all food hygiene regulations are adhered to and assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce are accepted into the units
• Ensure that all food storage aligns with food hygiene regulations and that stock rotation system is being followed
• Perform cleaning duties associated with service and related equipment and/or furniture
• Prepare service area and/or service points

Accurate storage of food items and equipment after service.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Ability to work on own initiative or as part of a team
• Flexible approach to hours and duties
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE)

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law.

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.