General Manager - Oretta Midtown

Oretta; Toronto; On-site; CAD 130,000 - 150,000; Full time

Job summary

Oretta Hospitality is looking for an experienced Restaurant General Manager to lead its operations in Toronto. You will be responsible for managing restaurant activities, ensuring excellent customer service, and maximizing profitability. Join an established team dedicated to delivering authentic Italian cuisine in a dynamic environment that values leadership and creativity.

Benefits

Paid time off and holidays

Opportunities for professional development

Food discounts and free meals

Qualifications

• Experience in managing restaurant operations.
• Impeccable customer service skills.
• Ability to maximize profitability.

Responsibilities

• Accountable for managing daily activities of the restaurant.
• Ensuring compliance with operational procedures and quality expectations.
• Overseeing staff and boosting business performance.

Skills

Leadership

Customer Service

Operations Management

Marketing

Job description

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Direct message the job poster from Oretta Hospitality

Director of Operations at Oretta Hospitality Inc.

Ciao! An exciting opportunity has arisen for an experienced Restaurant General Manager to join our team at Oretta Hospitality.

About The Role

The Restaurant General Manager (GM) is accountable for managing the daily activities of the restaurant, ensuring impeccable customer service, maximizing profitability, and overseeing staff. The GM sets the standard through leadership, oversees all aspects of restaurant operations and boosts business performance. They ensure compliance with operational procedures, quality expectations, and company policies.

About Us

Oretta first opened their doors in 2017 to provide Toronto’s vibrant King West area with an authentic yet modern-day Italian culinary experience. In 2022, Oretta Midtown opened and we are very excited to announce the opening of our third location, Oretta Downtown, in Summer 2025. We focus on delivering genuine Italian cuisine, emphasizing fresh, high-quality ingredients and traditional cooking methods.

Our menu features a variety of classic Italian dishes with innovative twists on traditional recipes. The restaurant's design typically reflects a blend of classic Italian elegance with modern aesthetics. Expect a stylish and inviting atmosphere that enhances the guest dining experience, with attention to detail in decor and table settings. At Oretta, hospitality is paramount. Our team is dedicated to creating a welcoming environment where guests feel valued and well-cared for throughout their dining experience.

Our Core Values

Authenticity : Serving authentic, modern-day Italian culinary experiences that are grounded in

tradition

Passion : Infusing love and excitement into everything we do for our guests and team

Perfection : Creating exceptional experiences through our attention to detail

Simplicity : Celebrating family, community and life through food

Key Responsibilities

Leadership and Team Management

Operations Management

Customer Service

Marketing and Promotion

Compliance and Quality Control

Competitive salary and performance based bonus

People focused culture

Paid time off and holidays

Opportunities for professional development and growth as the restaurant group expands

Food discounts and free meals within the restaurant group’s locations

And more!

Work Location : On-site (In-person)

Job Types : Full-time, Permanent

Join us and be part of a dynamic, high-energy environment where your leadership, creativity, and passion for excellence are valued. We are committed to the continuous growth and development of our team and we look forward to seeing how you can contribute to our ongoing success. Oretta Restaurants is an Equal Employment Opportunity Employer. We value diversity and encourage applications from all qualified individuals, regardless of race, colour, religion, sex, national origin, age, disability, or other legally protected status. The unique perspectives and experiences are what make our team stronger.

We look forward to receiving your application! Please be aware that only selected applicants will be contacted for the interview process.

Seniority level

Seniority level

Mid-Senior level

Employment type

Employment type

Full-time

Job function

Job function

Management and Manufacturing

Hospitality, Restaurants, and Food and Beverage Services

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