General Manager Food Service Corporate Site (70309762)

Sodexo Canada Ltd; Regina; On-site; CAD 72,000 - 82,000; Full time

Job summary

Sodexo Canada Ltd is seeking a General Manager for Food Service to lead a high-volume kitchen team. This role involves ensuring contract compliance, managing budgets, and maintaining high customer satisfaction. The company offers a competitive salary, benefits, and opportunities for growth within a diverse and inclusive environment.

Benefits

Flexible work environment

Competitive compensation & benefits

Training and development programs

Opportunities for growth

Corporate responsibility & sustainability initiatives

Qualifications

• 3-4 years of Assistant General Manager / Hospitality experience.
• Experience in food service and health and safety regulations.
• Strong financial acumen and contract management skills.

Responsibilities

• Lead and direct a high-volume kitchen food service team daily.
• Ensure full contract compliance and performance specifications.
• Develop and adhere to operating budgets for your unit.

Skills

Financial Acumen

Contract Management

Customer Service

Team Leadership

Education

Post-secondary education in Business or Hospitality

Job description

Grow your career with a company that shares your passion! Our Corporate Division has an exciting opportunity for potential new business to join Sodexo as our next General Manager Food Service.

Sodexo offers a competitive salary range of $72,000.00 - $82,000.00, as well as extended benefits (Medical, Dental, Optical, Prescription Drug Plan) from day one of your new role. We also offer paid vacation and much more!

At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services, and Personal & Home Services.

Job Description

As the General Manager for this new potential business opportunity, you will support the District Manager and Area General Manager in leading our teams to excellence and fostering a strong safety culture. This role involves leading and directing a high-volume kitchen food service team daily.

How You’ll Make an Impact:

• Maintain interface with customers and clients, ensuring full contract compliance with all criteria and reaching all performance specifications including service delivery, budget adherence, cost savings, energy savings, and customer service standards.
• Oversee all facilities, property, and project management services as required by the contract and as requested by our client.
• Coordinate and promote proactive performance reviews between the customers/clients and Sodexo to ensure seamless service performance and integration.
• Develop and adhere to operating budgets for your unit.
• Provide ongoing financial and operational analysis of unit performance.
• Maintain all key performance indicators, including high customer satisfaction, account retention, employee development, financial goals achievement, and growth opportunities.

Qualifications

What You’ll Need to Succeed:

• 3-4 years of Assistant General Manager / Hospitality experience.
• Post-secondary education in Business or Hospitality is an asset, but relevant work experience is also highly valued.
• Experience or accreditation in food service, janitorial services, health and safety regulations, quality control, custodial, grounds, office services, managing third-party contracts, and continuous improvement.
• Strong financial acumen and contract management skills.

Additional Information

What Makes Sodexo Different:

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our actions have a big impact. We offer:

• Flexible work environment
• Competitive compensation & benefits
• Training and development programs
• Opportunities for growth
• Corporate responsibility & sustainability initiatives
• An award-winning employer recognized for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and more. View Sodexo’s latest awards here
• And much more!

Sodexo is committed to Employment Equity and Diversity, welcoming applications from all qualified individuals, including those with disabilities. Accommodation is available upon request during the application process.

We prioritize a safe and healthy work environment for all team members, customers, clients, contractors, and visitors. All new hires in healthcare settings are required to be fully vaccinated against COVID-19, with vaccination requirements potentially extending to other roles based on location and scope.

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