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A leading company in event management seeks an experienced Event Manager to oversee operations, lead a high-performing team, and ensure exceptional guest experiences. The ideal candidate will have over 5 years in hospitality/event management, strong financial acumen, and a passion for excellence.
Manage day-to-day operations including event execution, guest service, staffing, and facilities
Lead, mentor, and inspire a high-performing team across service, culinary, and coordination functions
Collaborate with clients and planners to bring events to life, from weddings to corporate functions
Ensure smooth coordination of event logistics, vendor partnerships, and on-site execution
Monitor and manage financial performance including budgeting, forecasting, and expense control
Maintain compliance with safety standards, permits, and operational policies
Serve as a professional and welcoming representative to clients, partners, and stakeholders
A confident and experienced leader with 5+ years in hospitality, event, or venue management
Skilled in food and beverage operations, with a deep understanding of high-touch service environments
Business-savvy, with a strong grasp of financial management and operational strategy
Calm under pressure and highly organized, with an eye for detail and a passion for excellence
A strong communicator and collaborator, comfortable working with a diverse team and clientele
Flexible and available to work evenings, weekends, and holidays as require
The opportunity to shape a guest experience known for service, quality, and attention to detail
Competitive compensation with performance-based incentives
A collaborative, hands-on work environment focused on excellence
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